Caramel Apple Moscow Mule

This is a fun holiday spin on one of my favorite cocktails!

Ingredients: 
  • 2 oz vodka

  • 2 oz apple juice from concentrate

  • 1/2 oz lime juice

  • 1/2 can of ginger beer

  • Caramel sauce (my personal favorite is Torani!)

Directions: 
  1. Drizzle the bottom of your copper mug with caramel sauce- just enough so the bottom can’t be seen

  2. Add in your vodka, apple juice, and lime juice. Stir.

  3. Pour in your ginger beer and stir again until frothy. Add ice.

  4. Drizzle a little more caramel sauce on top and serve. Enjoy!

Comment below - what is your favorite cocktail?

xo, Shelby

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One-Pan Mediterranean Skillet